SPECIALS OF THE DAY

ANTIPASTI


Zuppa al verde – veloute of asparagus, green peas and fava topped with toasted almond and truffle oil $5.95

Freschetta - salad of cucumber. orange, romaine olives, celery and moscato vinaigrette $9.95

SECONDI

Ravioli di baccala - baked cod fish filled ravioli with roasted tomato, basil, chopped olives and roasted garlic $15.95

Rigatoni alla norma con polpette - meatballs, eggplant, tomato and shaved

ricotta salata $15.95

Risotto ai gamberi - shrimp, grilled vegetables and saffron $18.95

Orata al forno - whole roasted sea bream served with
spring salad $22.95

Involtino di pollo ai carciofi - rolled chicken breast stuffed
with artichokes pate in a light lemon sauce $18.50

Costolette di agnello al balsamico - roasted lamb chops with
a touch of aged balsamic served with roasted potato and
mixed greens $22.95

DOLCE

Sorbetto del giorno
Raspberry sherbet $5.95

SPECIALS OF THE WEEK

ANTIPASTI


Vitello tonnato - chilled roasted veal loin topped with tuna
remoulade, capers and greens $9.95

Frescheta - salad of cucumber. orange, olives, celery and moscato vinaigrette $9.95

SECONDI

Ravioli di baccala - baked cod fish filled ravioli with roasted tomato, basil, chopped olives and roasted garlic $15.95

Tortelli d’anatra - duck and porcini filled pasta, tossed with
brown butter and Marsala sauce $15.95

Risotto al verdure grigliate e Tallegio- grilled vegetables and Taleggio cheese risotto $17.95

Bistecca – grilled Angus sirloin served wit roasted potato and Swiss chard $21.95

Orata al forno - whole roasted sea bream served with roasted potato and green peas $21.95

Costolette di agnello al balsamico - roasted lamb chops with a touch of aged balsamic served with roasted potato and mixed greens 22.95

DOLCI

Sorbetti del giorno
Raspberry or lemon sherbet $5.95