ANTIPASTI

Calamaretti alla griglia $9.95

grilled calamari served with with Sicilian style caponata

PRIMI

Tortelli di faraona $17.95

roasted Guinea hen filled ravioli in a light rosemary scented consomme

Risotto ai carciofi $19.95

artichokes, aged ricotta and roasted tomato

Pizza al salsiccia 12.95

mozzarella, light tomato sauce, sweet sausage and broccoli rabe

CARNE E PESCE

Cosciotto di agnello al rosmarino $22.95

leg of lamb sauteed with white wine, garlic and rosemary

Anatra al Marsala $22.50

duck breast in a sauce of Marsala, onions and pine nuts

Filetto di orata al cartoccio $21.95

fillet of sea bream , zucchini, peppers and shrimp cooked in parchment paper

DOLCI

Tartufo 7.50

Italian chocolate and vanilla gelato, coated with chocolate powder and toasted hazelnuts