DAILY SPECIALS

ANTIPASTI

Insalata d’anatra, patate e olive 10.50
warm salad of duck confit, potato, olives, red onion

with a light lemon vinaigrette

PRIMI

Fussili al tonno $14.95

tuna, sun dried tomato, onions ,green peas

Risotto con salsiccia e broccoli 18.50
Italian sausage, broccoli florets and Parmigiano

Ravioli ai gamberi $17.00
shrimp, broccoli rape filled ravioli in a light
butter - saffron sauce

SECONDI

Pollo ai porcini $20.95
chicken breast sautéed with caramelized onions and porcini served soft polenta

Agnello al rosmarino $22.95
leg of lamb sautéed with rosemary and garlic served with sautéed string beans and roasted potato

Salmone al senape all’antica $22.95

fillet of red salmon, whole grain mustard sauce
served with spinach sautéed and roasted potato

DOLCI

Crespella di ricotta con noci e miele $7
warm crepe filled with fresh ricotta , drizzled with chestnut honey