SPECIAL WINE DINNER TASTING
$39/ person

PRIMI
(‘07Sauvignon Blanc D’Orsaria – Friuli)

Vitello tonnato $11
sliced cold veal loin topped with tuna remoulade,
egg mimosa, capers and baby arugula

Triglie in saor $11

seared red mullet topped with caramelized onions,
pine nuts and raisins served over polenta toast

SECONDI

( ‘06Primitivo “Piluna”, Castello Monaci)

Cavatelli con ragu di maiale e piselli $16

Pugliese pasta with pork ragu and green peas

Ravioli di pollo $16

chicken, oyster mushroom Gorgonzola fondue

DOLCI $7
(‘07 Moscato d’Asti – Piemonte)
Crostata di ficchi
tart of figs, goat cheese and chestnut honey

All tasting dishes are available a la carte as well

EXTRA

Risotto ai gamberi $20.95
shrimp, lemon and ginger risotto

Costoletta di maiale 21.95
grilled pork chop topped with pear mostarda
served with broccoli rabe

Salmone al cartoccio $21.95

filet of salmon, artichokes, sundried tomato cooked in
aluminum foil