SPECIAL WINE DINNER TASTING
$39/ person

PRIMI
(‘07Sauvignon Blanc D’Orsaria – Friuli)

Vitello tonnato $11
sliced cold veal loin topped with tuna remoulade,
egg mimosa, capers and baby arugula

Triglie in saor $11

seared red mullet topped with caramelized onions,
pine nuts and raisins served over polenta toast

SECONDI

( ‘06Primitivo “Piluna”, Castello Monaci)

Cosciotto di agnello $21.95
leg of lamb sautéed with balsamic reduction and caramelized onions served

with fresh polenta + $ 4.50

Ravioli di pollo $16

chicken, oyster mushroom Gorgonzola fondue

DOLCI $7

(‘07 Moscato d’Asti – Piemonte)

Crostata di ficchi
tart of figs, goat cheese and chestnut honey

All tasting dishes are available a la carte as well

EXTRA

Risotto al salsiccia $19..95
sausage, broccoli and parmigiano risotto

Ravioli alla Caprese $16

mozzarella filled ravioli in a light sundried tomato pesto, topped with toasted pinenuts and fresh basil

Salmone al cartoccio $21.95

filet of salmon, artichokes, sundried tomato cooked in aluminum foil