TODAY’S SPECIALS

ANTIPASTI

Sformato di melanzane 9.95
baked eggplant tart layered with parmigiano, mozzarella in a light tomato sauce

Calamaretti alla griglia 10.95
Grilled calamari and sautéed canellinni beans

PRIMI

Risotto al nero di sepia $19.95

black squid ink, calamari topped with lemon zest

Linguine al aragosta e pesto rosso $18.95
lobster, sun dried tomato pesto and pine nuts

Ravioli d’anatra $17.95

duck filled in a light sauce of Marsala and raisins


CARNE E PESCE

Pollo ai funghi misti $19.50

chunks of chicken sautéed with mixed mushrooms

Scaloppine di vitello ai carciofi $22.95

veal scaloppine , artichokes and roasted tomato

Salmone al senape all’antica $20.95

fillet of red salmon,whole grain mustard sauce
served with string beans and roasted potato

DOLCI

Tartufo 7.50