TODAY’S SPECIALS

ANTIPASTI

Sformato di melanzane 9.95

baked eggplant tart layered with parmigiano, mozzarella in a light tomato sauce

Calamaretti alla griglia 10.95

Grilled calamari and sautéed canellinni beans

PRIMI

Risotto al nero di sepia $19.95
black squid ink, calamari topped with lemon zest

Linguine al aragosta e pesto rosso $18.95

lobster, sun dried tomato pesto and pine nuts

Ravioli d’anatra $17.95
duck filled in a light sauce of Marsala and raisins

CARNE E PESCE

Pollo ai funghi misti $20.50
chunks of chicken sautéed with mixed mushrooms

Ossobucco con risotto alla milanese $24.95
braised veal shank served with traditional saffron risotto

Salmone al senape all’antica $22.95
fillet of red salmon,whole grain mustard sauce

served with string beans and roasted potato

DOLCI

Tartufo 7.50